Waffles, especially when served with syrup of any type but particularly maple syrup, are often considered to be a breakfast item. Depending on the waffle and the other ingredients, they can also be a savoury item.
They can also be eaten for desserts. One example of a dessert that uses waffles is this:
You need to toast a waffle, a cinnamon waffle if you can get it, but otherwise a plain one.
Top the waffle with two scoops of ice cream - vanilla is probably the best to use.
Drizzle syrup over the waffle and ice cream, dust with ground cinnamon and, if you have them, small bits of crunchy toffee.
Eat the dessert quickly before the toasted waffle melts the ice cream.
Even though vanilla ice cream may be the best, you can use other flavours, and you can also use different syrups.
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